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The Food Industry Association Executives [FIAE] is a national professional association representing local, state and regional food association executives since 1927, who in turn represent over 95 percent of the grocery retail industry.
FIAE's mission is to provide a forum for professional growth of the members' employees and to serve as a vehicle for the interchange of ideas and advancement of the food industry agenda.
Featured Posts
Message from the Chairman
Michael Durant
FIAE Chairman
Food Industry Alliance of New York State
Check out a short video outlining all the
benefits of FIAE affiliate membership.
Check out a short video outlining all the
benefits of FIAE state association membership.
A tested, turnkey, templated program you can easily integrate into your state association.
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