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The Food Industry Association Executives [FIAE] is a national professional association representing local, state and regional food association executives since 1927, who in turn represent over 95 percent of the grocery retail industry.


FIAE's mission is to provide a forum for professional growth of the members' employees and to serve as a vehicle for the interchange of ideas and advancement of the food industry agenda.

Some Benefits of Membership include:

  • Liaison with other Food Industry Associations 

  • Professional Development Library

  • Networking 

  • Membership Directory 

  • Grants for Professional Growth and Development 

  • Forums for Professional Growth and Development 

  • Sharing of Ideas - State by State 

  • Discounted Membership to The Food Institute


Food Industry Association Executives

Bev Lynch, President
664 Sandpiper Bay Dr, SW
Sunset Beach, NC 28468

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